Title: Yule Delights
Categories: Appetizer Southern
Yield: 5 Servings

1	c	Butter (or marg.); softened
4	c	Cheese, sharp; shredded
2	c	Flour, all-purpose
2	c	Nuts; finely chopped
1	ts	Cayenne pepper
2	ts	Salt

Thoroughly cream butter and cheese together; then add other ingredients and mix well. Roll into long roll and refrigerate several hours. Slice into thin rounds. Place on slightly greased cookie sheet and bake at 325 degrees for 20 minutes or until edges brown. Yule rolls may be frozen and baked months later.

SOURCE: Southern Living Magazine, sometime in the 1970s. Typos by Nancy Coleman.

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